ACS publication: Parameter Optimization from Laboratory- to Kilogram Pilot-Scale Operations in Crystallization

BREAKING NEWS! Our recent work on the continuous nucleation process of lactose and adipic acid has been published on the American Chemical Society website.

Read our publication (https://doi.org/10.1021/acs.oprd.3c00132) to discover how Secoya Crystallization Technology (SCT) and its equipment allow crystallization experts to obtain a set of optimal parameters from a small amount of material to be used seamlessly at a pilot scale. A scalable process enabling full continuous production of nucleated slurry.

Congratulations to Bart Rimez, Benoit Scheid and Robin Debuysschère (Université libre de Bruxelles) for achieving this!